�}~_n�������&�]�j2�7{�����d/@j��� If you don't have coconut sugar use brown sugar. Turkey Jerky: Sweet & Spicy Recipe | The Leaf Nutrisystem Blog 0.5 teaspoon Garlic powder. Remove the meat from the freezer and slice ¼" strips against the grain for an easy chew. https://www.themeateater.com/cook/recipes/sweet-and-spicy-jerky-recipe Beef Jerky in a Smoker Recipe. Beef Jerky Marinade Beef Jerkey Venison Jerky Brisket Sweet And Spicy Beef Jerky Recipe Homemade Beef Jerky Pepper Jerky Recipe Garlic Beef Jerky Recipe Beef Jerky. Followed this recipe to a 'T,' which I believe is necessary to rate it properly. 1 lb Flank Steak Beef (Eye Of Round, Top or Bottom Round cuts work as well) I use Wright's liquid smoke - and it's really REALLY strong so I only used about half the amount. Mix well, cover and place in the refrigerator overnight for 24 hours. Easy homemade spicy beef jerky has sweet teriyaki flavor with a kick of heat. Everyone loves this jerky, so it's the only one I make. This recipe is very similar to the one we use each year. 6. onion powder 1/4 tsp. 2.8k. Use an electric knife and slice a semi frozen sirloin for the ease of cutting and for thinner uniform slices. Mix all dry ingredients in a large bowl until fully combined. Slice beef into 1/4" strips. Putting the Beef Slices in the Bradley 8:49. Let the marinade cool. This recipe is very similar to the one we use each year. Thanks Dixychik! Allrecipes is part of the Meredith Food Group. If you’re looking for a fun snack idea that’s easy, I suggest giving this a try! Of course this recipe will work on any smoker and this technique will work with any flavor. Sweet and spicy ground venison jerky recipe. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. A sweet and spicy beef jerky recipe with flavors of teriyaki, honey, brown sugar, and a little crushed red pepper to deliver that spicy kick we all enjoy! This technique will work with any flavor, but I am using a Sweet & Spicy beef jerky recipe. Most of the bags sold in stores have way too much sodium and goofy flavors. Refrigerate for 12 – 18 hours, preferably overnight, turning bag occasionally. Today I will show you how I make homemade Sweet & Spicy Beef Jerky on my Pit Boss Pellet Grill. Whole-muscle chunks of 100% American beef are thinly-sliced into massive jerky sheets, marinated with a family recipe, and cooked to a slightly dry texture that enhances the natural beef flavor. Cut your deer roast against the grain into 1/8" slabs and then cut them into 1" wide. Cut meat into consistent strips about 1/4" thick (click here to read about the importance of meat thickness consistency). liquid smoke 3 Tbsp. Step 1. Let it cool to room temperature. 2 teaspoons cracked black pepper, or to taste, 1 pound lean beef sirloin tip, sliced into 1/8 inch strips, 1 teaspoon red pepper flakes, or to taste. Add liquid ingredients and mix again thoroughly. Add comma separated list of ingredients to include in recipe. 1/2 tsp. We also have wide variety of recipes to try. Seal the bowl, and refrigerate for at least 3 hours. Beef Jerky Marinade Beef Jerkey Venison Jerky Brisket Sweet And Spicy Beef Jerky Recipe Homemade Beef Jerky Pepper Jerky Recipe Garlic Beef Jerky Recipe Beef Jerky. Even though sugar is not healthy and my wife always tells me to not eat it, I can't stop when it comes to jerky. This is perfect! 2.8k. 3 tablespoons olive oil. It's easier to cut the meat thinly if it's slightly frozen. How to Determine when the Beef Jerky is Ready 11:29. Bradley Professional P10 Smoke Overview 5:10. Add the remaining ingredients to a large mixing bowl and mix well. 2/3 c. soy sauce. garlic powder 1/2 tsp. ⅓ cup sriracha sauce. Directions. This technique will work with any flavor, but I am using a Sweet & Spicy beef jerky recipe. Reserve the remaining spices. Ground Beef Jerky Recipe Using a Jerky Gun Common Sense Homesteading liquid smoke, lean ground beef, garlic powder, onion powder, salt and 1 more Jerky Lover's Jerky - Sweet, Hot and Spicy! Cut your deer roast against the grain into 1/8" slabs and then cut them into 1" wide. to your. I feel no need to search for additional recipes. https://www.cdkitchen.com/recipes/recs/438/Hot-Spicy-Jerky123391.shtml When you are making venison jerky recipes, there is no rule book. Remove the beef from the marinade and pat the beef … (alternatively, you can use already prepared beef broth/stock) Place meat into stand mixer bowl. Excellent stuff! In a small bowl or cup, mix together the onion powder, garlic powder, and some cracked black pepper. 2 cup soy sauce. Set aside to cool. Today I will show you how to make homemade Pit Boss Beef Jerky. Great recipe! Arrange the beef strips on the rack of a dehydrator, and sprinkle with a little bit more of the spice … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Place into an airtight plastic container or bowl, and refrigerate. Dr. Pepper Beef Jerky. Mix the strips of beef in the marinade. 5 Tb. Pineapple juice is the key that ties the flavors together. Microwave for about 1 minute; stir well. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Open the door every now and then to let steam escape. Delicious! Ground Beef Jerky. of garlic powder. Mix all of the other ingredients thoroughly, put the mix with the meat inside of a sealed bag or plastic container with a lid. It turned out great, although I didn't read the instructions thoroughly and mixed together all the ingredients listed. Place beef bullion and water into a pot, bring to a boil and dissolve bullion. A few options to try: cut the meat cross-grain (this allows for tenderness and flavor soaking), use reduced sodium soy, gourmet teriyaki (make sure it contains some type of wine), use any lean cut of meat (typically some kind of round/top round), and finally the pepper flakes and spices should coat the meat before marinating. I also used low sodium soy sauce - but ran a little short on the amount. Sweet and Hot Jerky. 1 teaspoon chili powder. Add comma separated list of ingredients to exclude from recipe. Stir the … of onion powder. Add the sliced beef strips. 2 tablespoon Brown Sugar. So easy! My family and his family all thought it's the best jerky recipe we've found. (alternatively, you can use already prepared beef broth/stock) Place meat into stand mixer bowl. Learn how to cook great Sweet and spicy ground venison jerky . Refrigerate marinade until cool. Slicing the Beef 0:29. Marinate the beef in the marinade overnight. 1 pound top round beef; Directions. Enjoy! Arrange the beef strips on the rack of a dehydrator, and sprinkle with a little bit more of the spice mixture and red pepper flakes if using. I like garlic, and lots of it, especially on meat. https://www.themeateater.com/cook/recipes/sweet-and-spicy-jerky-recipe Slice the pork leg meat thinly, 1/4" or thinner. Amount is based on available nutrient data. The jerky was perfect! If you don't have a food dehydrator, this can be made in the oven too. This homemade beef jerky is healthy, delicious and just the right amount of sweet meets spicy! I plan to make it a lot. Info. Great recipe for Sweet and Spicy Beef Jerky. Drying the Beef Slices 4:43. www.tinydutchkitchen.com/en/recipe/beef-jerky-sweet-salty-spicy 1/4 c. teriyaki sauce. 2. Add onion powder, garlic powder, salt, pepper, red pepper, liquid smoke, and one cup of broth to the meat. Arrange the beef on the racks, leaving 1/4 inch between slices. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Whisk together the sugar, black pepper, onion powder, garlic salt, lemon juice, liquid smoke, paprika, … 1/3 c. balsamic vinegar. Arrange strips on a baking rack. 1 can cola. If you love hot and sweet we're confident this will be your favorite. My husband used venison instead of beef. This beef jerky will be fresh for 3 weeks at room temperature, up to 4 months in the refrigerator, and up to 8 months in the freezer. Slip the sliced beef strips into a large sealable baggie and pour the marinade this link is to an external site that may or may not meet accessibility guidelines. Dr. Pepper beef jerky is the favorite meat jerky for those who … Purchasing beef jerky can be quite expensive, but if you are willing to invest some time you can make jerky … Bring to the marinade to a boil. Do you love jerky, but find it is really expensive to make because … Heat until the brown sugar has completely dissolved. in the refrigerator. The Pit Boss Pellet Grill is perfect for smoking jerky … This jerky is just like the teriyaki jerky you'd see in your … Making the Jerky Marinade & Cure 1:46. 1 pound top round beef. customized this to 12 servings and had a quart of marinaide too much. This can easily be the best jerky that you have ever tasted. Back to Jerky Lover's Jerky - Sweet, Hot and Spicy! It calls … Set aside to cool. Step 1. Whisk together soy sauce, hot water, Worcestershire sauce, liquid smoke, onion powder, garlic powder, cayenne pepper, Creole seasoning, and Cajun seasoning in a microwave-safe bowl. It was more of "spicy beef candy" than a traditional jerky. Initial kick of heat from cracked red pepper marries into the sweet spice blend and leaves you with a nice residual heat. Place 1 pound eye of round beef in the freezer for 1 hour. Instructions Checklist. Ingredients. Preheat the oven to 250 degrees Fahrenheit. I love using sugar in beef jerky recipes, it just gives them that savory flavor that I yearn for. I did however have Sweet & Low Brown (brown sugar substitute). Marinate the Beef. ⅓ cup reduced-sodium soy sauce. I was making different flavored beef jerky to find how they taste this is one of them. Definitely will make this again and can't wait to share this with my friends! Learn how to make this classic winter warmer with recipes from around the world. I tried to follow the exact recipe but had a problem with the onion powder in my cupboard. Grab a glass of milk because we're about to dunk peanut butter cookies, oatmeal-raisin cookies, snickerdoodle cookies, and many more of our all-time favorite cookie recipes. Cut with … onion powder 1/4 tsp. Remove the beef from the marinade and pat dry with paper towels. Instructions. I also boil the leftover marinade for at least 10 min to rid of bacteria or until desired consistency and use it for BBQ sauce on beef, chicken or pork. This took my breath away … Whether it's a tried-and-true 1940s BH&G cookie recipe or a unique twist on sugar cookies, our Test Kitchen's compiled a lot of favorite cookie recipes over the years. In a large bowl, mix together 2 tablespoons dark brown sugar, 1/4 cup Worcestershire sauce, 1/8 … �e�4{2`�|���w��p�&{�q��� Let this marinade … Stir the marinade until the brown sugar and honey have completely dissolved. https://www.frugalfarmwife.com/article/sweet-and-spicy-deer-jerky-recipe Mix all dry ingredients in a large bowl until fully combined. Mix together all ingredients and pour over sliced beef. 0.5 teaspoon Worcestershire sauce. I’ve tried numerous recipes … p 2��\�V-����,�l��0��W3�1u�ҩ��[��{Y�>���ª��NC�~H{aM�Kf�(�� �l(��3�>&�e�վ#P= �w�G� \�S�C*'��+�?�EY�VYͪ�L��&" (y�a��TĘ���1���U�Kk����\}w;�@x�����$%�7T�k�&�KpGgځ��q�Zv����i/%@^�' Place beef bullion and water into a pot, bring to a boil and dissolve bullion. 1/2 c. brown sugar. 1. liquid smoke flavoring. Jerky Lover's Jerky - Sweet, Hot and Spicy! Nutrient information is not available for all ingredients. I just put everything in a big ziploc and let the meat soak overnight. If you do not have a dehydrator you may use your oven. If you’re looking for Sweet And Spicy Cola Pepper Beef Jerky recipe, look no further! :). This simply sweet jerky recipe … Can't forget the pepper flakes! Trim all visible fat from the beef and place in freezer for an hour or two to partially freeze. No gift befits the food-obsessed people in your life like a cookbook. soy sauce, low sodium 1/4 cup Splenda 1 tsp. 5. Necessary changes: marinate at least 24 hours in the fridge, and use too much marinade (too little will leave too little flavor). I'm not sure how it got such high reviews. 1 Tb. This was not good! Reduce the heat and let the marinade simmer for 10 mins. VERY TERIYAKI BEEF JERKY. liquid smoke 3 Tbsp. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. https://www.kitchenchatters.com/recipe/sweet-and-spicy-teriyaki-beef-jerky Your daily values may be higher or lower depending on your calorie needs. Amazing! 1/4 c. Worcestershire sauce. This will harden the meat to make it easier to slice. Results? Purchasing beef jerky can be quite expensive, but if you are willing to invest some time you can make jerky at a very reasonable cost. Here is a sweet and spicy venison jerky recipe that is easy to make and tastes great! I used the recommended conversion amount for the sweet & low. SWEET & SPICY BEEF JERKY RECIPE. Combine the marinade ingredients in a saucepan. beef (or any type of meat) 1 Tb. Ingredients: 5 lbs of sirloin tip roasts or flank steaks. UP EE�+3�r���HY8�bَ�������b��x�A\6�J�N��[��l) H�l����(����׿������O߯�=Ͻ� �|H�Ì���u����g=����C�Ү���k�W��JU��޴r�4���d�M��qm�5�${U�ЙL���{�W���U :�@� �`V���eX�e�d���(��S��ߋ�P���eu���7�#:��=� ��K�bpXY ��F�z���`��}`H�VՊG7y���\�ى�>��� �3�aA�ѫۇ�{���2�R�x0��LCÎ. The fake brown sugar worked really well the smokey flavor is definitely there and the Black & Red Spice gives it an added kick. Bradley Professional P10 Smoke Overview 5:10. https://www.cdkitchen.com/recipes/recs/438/Beef_Jerky2182.shtml {{ links" /> �}~_n�������&�]�j2�7{�����d/@j��� If you don't have coconut sugar use brown sugar. Turkey Jerky: Sweet & Spicy Recipe | The Leaf Nutrisystem Blog 0.5 teaspoon Garlic powder. Remove the meat from the freezer and slice ¼" strips against the grain for an easy chew. https://www.themeateater.com/cook/recipes/sweet-and-spicy-jerky-recipe Beef Jerky in a Smoker Recipe. Beef Jerky Marinade Beef Jerkey Venison Jerky Brisket Sweet And Spicy Beef Jerky Recipe Homemade Beef Jerky Pepper Jerky Recipe Garlic Beef Jerky Recipe Beef Jerky. Followed this recipe to a 'T,' which I believe is necessary to rate it properly. 1 lb Flank Steak Beef (Eye Of Round, Top or Bottom Round cuts work as well) I use Wright's liquid smoke - and it's really REALLY strong so I only used about half the amount. Mix well, cover and place in the refrigerator overnight for 24 hours. Easy homemade spicy beef jerky has sweet teriyaki flavor with a kick of heat. Everyone loves this jerky, so it's the only one I make. This recipe is very similar to the one we use each year. 6. onion powder 1/4 tsp. 2.8k. Use an electric knife and slice a semi frozen sirloin for the ease of cutting and for thinner uniform slices. Mix all dry ingredients in a large bowl until fully combined. Slice beef into 1/4" strips. Putting the Beef Slices in the Bradley 8:49. Let the marinade cool. This recipe is very similar to the one we use each year. Thanks Dixychik! Allrecipes is part of the Meredith Food Group. If you’re looking for a fun snack idea that’s easy, I suggest giving this a try! Of course this recipe will work on any smoker and this technique will work with any flavor. Sweet and spicy ground venison jerky recipe. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. A sweet and spicy beef jerky recipe with flavors of teriyaki, honey, brown sugar, and a little crushed red pepper to deliver that spicy kick we all enjoy! This technique will work with any flavor, but I am using a Sweet & Spicy beef jerky recipe. Most of the bags sold in stores have way too much sodium and goofy flavors. Refrigerate for 12 – 18 hours, preferably overnight, turning bag occasionally. Today I will show you how I make homemade Sweet & Spicy Beef Jerky on my Pit Boss Pellet Grill. Whole-muscle chunks of 100% American beef are thinly-sliced into massive jerky sheets, marinated with a family recipe, and cooked to a slightly dry texture that enhances the natural beef flavor. Cut your deer roast against the grain into 1/8" slabs and then cut them into 1" wide. Cut meat into consistent strips about 1/4" thick (click here to read about the importance of meat thickness consistency). liquid smoke 3 Tbsp. Step 1. Let it cool to room temperature. 2 teaspoons cracked black pepper, or to taste, 1 pound lean beef sirloin tip, sliced into 1/8 inch strips, 1 teaspoon red pepper flakes, or to taste. Add liquid ingredients and mix again thoroughly. Add comma separated list of ingredients to include in recipe. 1/2 tsp. We also have wide variety of recipes to try. Seal the bowl, and refrigerate for at least 3 hours. Beef Jerky Marinade Beef Jerkey Venison Jerky Brisket Sweet And Spicy Beef Jerky Recipe Homemade Beef Jerky Pepper Jerky Recipe Garlic Beef Jerky Recipe Beef Jerky. Even though sugar is not healthy and my wife always tells me to not eat it, I can't stop when it comes to jerky. This is perfect! 2.8k. 3 tablespoons olive oil. It's easier to cut the meat thinly if it's slightly frozen. How to Determine when the Beef Jerky is Ready 11:29. Bradley Professional P10 Smoke Overview 5:10. Add the remaining ingredients to a large mixing bowl and mix well. 2/3 c. soy sauce. garlic powder 1/2 tsp. ⅓ cup sriracha sauce. Directions. This technique will work with any flavor, but I am using a Sweet & Spicy beef jerky recipe. Reserve the remaining spices. Ground Beef Jerky Recipe Using a Jerky Gun Common Sense Homesteading liquid smoke, lean ground beef, garlic powder, onion powder, salt and 1 more Jerky Lover's Jerky - Sweet, Hot and Spicy! Cut your deer roast against the grain into 1/8" slabs and then cut them into 1" wide. to your. I feel no need to search for additional recipes. https://www.cdkitchen.com/recipes/recs/438/Hot-Spicy-Jerky123391.shtml When you are making venison jerky recipes, there is no rule book. Remove the beef from the marinade and pat the beef … (alternatively, you can use already prepared beef broth/stock) Place meat into stand mixer bowl. Excellent stuff! In a small bowl or cup, mix together the onion powder, garlic powder, and some cracked black pepper. 2 cup soy sauce. Set aside to cool. Today I will show you how to make homemade Pit Boss Beef Jerky. Great recipe! Arrange the beef strips on the rack of a dehydrator, and sprinkle with a little bit more of the spice … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Place into an airtight plastic container or bowl, and refrigerate. Dr. Pepper Beef Jerky. Mix the strips of beef in the marinade. 5 Tb. Pineapple juice is the key that ties the flavors together. Microwave for about 1 minute; stir well. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Open the door every now and then to let steam escape. Delicious! Ground Beef Jerky. of garlic powder. Mix all of the other ingredients thoroughly, put the mix with the meat inside of a sealed bag or plastic container with a lid. It turned out great, although I didn't read the instructions thoroughly and mixed together all the ingredients listed. Place beef bullion and water into a pot, bring to a boil and dissolve bullion. A few options to try: cut the meat cross-grain (this allows for tenderness and flavor soaking), use reduced sodium soy, gourmet teriyaki (make sure it contains some type of wine), use any lean cut of meat (typically some kind of round/top round), and finally the pepper flakes and spices should coat the meat before marinating. I also used low sodium soy sauce - but ran a little short on the amount. Sweet and Hot Jerky. 1 teaspoon chili powder. Add comma separated list of ingredients to exclude from recipe. Stir the … of onion powder. Add the sliced beef strips. 2 tablespoon Brown Sugar. So easy! My family and his family all thought it's the best jerky recipe we've found. (alternatively, you can use already prepared beef broth/stock) Place meat into stand mixer bowl. Learn how to cook great Sweet and spicy ground venison jerky . Refrigerate marinade until cool. Slicing the Beef 0:29. Marinate the beef in the marinade overnight. 1 pound top round beef; Directions. Enjoy! Arrange the beef strips on the rack of a dehydrator, and sprinkle with a little bit more of the spice mixture and red pepper flakes if using. I like garlic, and lots of it, especially on meat. https://www.themeateater.com/cook/recipes/sweet-and-spicy-jerky-recipe Slice the pork leg meat thinly, 1/4" or thinner. Amount is based on available nutrient data. The jerky was perfect! If you don't have a food dehydrator, this can be made in the oven too. This homemade beef jerky is healthy, delicious and just the right amount of sweet meets spicy! I plan to make it a lot. Info. Great recipe for Sweet and Spicy Beef Jerky. Drying the Beef Slices 4:43. www.tinydutchkitchen.com/en/recipe/beef-jerky-sweet-salty-spicy 1/4 c. teriyaki sauce. 2. Add onion powder, garlic powder, salt, pepper, red pepper, liquid smoke, and one cup of broth to the meat. Arrange the beef on the racks, leaving 1/4 inch between slices. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Whisk together the sugar, black pepper, onion powder, garlic salt, lemon juice, liquid smoke, paprika, … 1/3 c. balsamic vinegar. Arrange strips on a baking rack. 1 can cola. If you love hot and sweet we're confident this will be your favorite. My husband used venison instead of beef. This beef jerky will be fresh for 3 weeks at room temperature, up to 4 months in the refrigerator, and up to 8 months in the freezer. Slip the sliced beef strips into a large sealable baggie and pour the marinade this link is to an external site that may or may not meet accessibility guidelines. Dr. Pepper beef jerky is the favorite meat jerky for those who … Purchasing beef jerky can be quite expensive, but if you are willing to invest some time you can make jerky … Bring to the marinade to a boil. Do you love jerky, but find it is really expensive to make because … Heat until the brown sugar has completely dissolved. in the refrigerator. The Pit Boss Pellet Grill is perfect for smoking jerky … This jerky is just like the teriyaki jerky you'd see in your … Making the Jerky Marinade & Cure 1:46. 1 pound top round beef. customized this to 12 servings and had a quart of marinaide too much. This can easily be the best jerky that you have ever tasted. Back to Jerky Lover's Jerky - Sweet, Hot and Spicy! It calls … Set aside to cool. Step 1. Whisk together soy sauce, hot water, Worcestershire sauce, liquid smoke, onion powder, garlic powder, cayenne pepper, Creole seasoning, and Cajun seasoning in a microwave-safe bowl. It was more of "spicy beef candy" than a traditional jerky. Initial kick of heat from cracked red pepper marries into the sweet spice blend and leaves you with a nice residual heat. Place 1 pound eye of round beef in the freezer for 1 hour. Instructions Checklist. Ingredients. Preheat the oven to 250 degrees Fahrenheit. I love using sugar in beef jerky recipes, it just gives them that savory flavor that I yearn for. I did however have Sweet & Low Brown (brown sugar substitute). Marinate the Beef. ⅓ cup reduced-sodium soy sauce. I was making different flavored beef jerky to find how they taste this is one of them. Definitely will make this again and can't wait to share this with my friends! Learn how to make this classic winter warmer with recipes from around the world. I tried to follow the exact recipe but had a problem with the onion powder in my cupboard. Grab a glass of milk because we're about to dunk peanut butter cookies, oatmeal-raisin cookies, snickerdoodle cookies, and many more of our all-time favorite cookie recipes. Cut with … onion powder 1/4 tsp. Remove the beef from the marinade and pat dry with paper towels. Instructions. I also boil the leftover marinade for at least 10 min to rid of bacteria or until desired consistency and use it for BBQ sauce on beef, chicken or pork. This took my breath away … Whether it's a tried-and-true 1940s BH&G cookie recipe or a unique twist on sugar cookies, our Test Kitchen's compiled a lot of favorite cookie recipes over the years. In a large bowl, mix together 2 tablespoons dark brown sugar, 1/4 cup Worcestershire sauce, 1/8 … �e�4{2`�|���w��p�&{�q��� Let this marinade … Stir the marinade until the brown sugar and honey have completely dissolved. https://www.frugalfarmwife.com/article/sweet-and-spicy-deer-jerky-recipe Mix all dry ingredients in a large bowl until fully combined. Mix together all ingredients and pour over sliced beef. 0.5 teaspoon Worcestershire sauce. I’ve tried numerous recipes … p 2��\�V-����,�l��0��W3�1u�ҩ��[��{Y�>���ª��NC�~H{aM�Kf�(�� �l(��3�>&�e�վ#P= �w�G� \�S�C*'��+�?�EY�VYͪ�L��&" (y�a��TĘ���1���U�Kk����\}w;�@x�����$%�7T�k�&�KpGgځ��q�Zv����i/%@^�' Place beef bullion and water into a pot, bring to a boil and dissolve bullion. 1/2 c. brown sugar. 1. liquid smoke flavoring. Jerky Lover's Jerky - Sweet, Hot and Spicy! Nutrient information is not available for all ingredients. I just put everything in a big ziploc and let the meat soak overnight. If you do not have a dehydrator you may use your oven. If you’re looking for Sweet And Spicy Cola Pepper Beef Jerky recipe, look no further! :). This simply sweet jerky recipe … Can't forget the pepper flakes! Trim all visible fat from the beef and place in freezer for an hour or two to partially freeze. No gift befits the food-obsessed people in your life like a cookbook. soy sauce, low sodium 1/4 cup Splenda 1 tsp. 5. Necessary changes: marinate at least 24 hours in the fridge, and use too much marinade (too little will leave too little flavor). I'm not sure how it got such high reviews. 1 Tb. This was not good! Reduce the heat and let the marinade simmer for 10 mins. VERY TERIYAKI BEEF JERKY. liquid smoke 3 Tbsp. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. https://www.kitchenchatters.com/recipe/sweet-and-spicy-teriyaki-beef-jerky Your daily values may be higher or lower depending on your calorie needs. Amazing! 1/4 c. Worcestershire sauce. This will harden the meat to make it easier to slice. Results? Purchasing beef jerky can be quite expensive, but if you are willing to invest some time you can make jerky at a very reasonable cost. Here is a sweet and spicy venison jerky recipe that is easy to make and tastes great! I used the recommended conversion amount for the sweet & low. SWEET & SPICY BEEF JERKY RECIPE. Combine the marinade ingredients in a saucepan. beef (or any type of meat) 1 Tb. Ingredients: 5 lbs of sirloin tip roasts or flank steaks. UP EE�+3�r���HY8�bَ�������b��x�A\6�J�N��[��l) H�l����(����׿������O߯�=Ͻ� �|H�Ì���u����g=����C�Ү���k�W��JU��޴r�4���d�M��qm�5�${U�ЙL���{�W���U :�@� �`V���eX�e�d���(��S��ߋ�P���eu���7�#:��=� ��K�bpXY ��F�z���`��}`H�VՊG7y���\�ى�>��� �3�aA�ѫۇ�{���2�R�x0��LCÎ. The fake brown sugar worked really well the smokey flavor is definitely there and the Black & Red Spice gives it an added kick. Bradley Professional P10 Smoke Overview 5:10. https://www.cdkitchen.com/recipes/recs/438/Beef_Jerky2182.shtml {{ links" />

sweet and spicy beef jerky recipe

I tried the marinade with turkey legs and chicken thighs and YUM! Commercial beef jerky is pretty hit-and-miss. ����f���U(� ]�� �8�=�����r��8w�����(�=���v쩏:��t���w�j��v��)�"**lSN� )�%��2���k���@Bf"[����+���\ޏC�5ڿc��^m��m���ط\H'���r 2�Ht��J�� 0����@�J�OR�Z)�Ԑ��"��R�6 The meat melts off the bones! very lean ground Cook for 2 hours. Talk about a … Saved by Robert Eaton. Add jerky strips and distribute through the marinade, making sure the meat is coated evenly. Dry for 5 hours, or to your desired dryness. 1/2 tsp. 1 lb. How to Determine when the Beef Jerky is Ready 11:29. Mix all ingredients into a sauce pan and heat it up on your stove until it simmers and then turn off the heat. In a saucepan over medium heat, mix together the brown sugar, soy sauce, teriyaki sauce, Worcestershire sauce, balsamic vinegar, liquid smoke flavoring and pineapple juice. Oh yeah only used 4 tbls liquid smoke too. Just a suggestion for prep -- there's no need to marinate in two steps, just combine everything in one glass bowl (plastic absorbs smell) or Ziploc bag overnight. 2 cup teriyaki sauce. 1 tablespoon Kosher Salt. Saved by Robert Eaton. I have made some really good things and I have … Easy homemade spicy beef jerky has sweet teriyaki flavor with a kick of heat. Slicing the Beef 0:29. 1 teaspoon Freshly ground black pepper. 2 1/2 teaspoons of … B eef Jerky Taste Test 12:16. Make it in the oven or dehydrator with this easy recipe … Also this make a LOT of marinade...you could use a lot more than the recommended 1lb of meat for the amount of marinade the recipe yielded. Putting the Beef Slices in the Bradley 8:49. A sweet and spicy beef jerky recipe with flavors of teriyaki, honey, brown sugar, and a little crushed red pepper to deliver that spicy kick we all enjoy! Instructions. I didn't cook the marinade in a saucepan either. Lay the jerky strips out on paper towels to remove excess moisture. 3 tablespoons honey. Season the meat lightly, using only part of the mixture. Season the meat lightly, using only part of the mixture. An ultimate treat for family outings, sporting events, camping or hiking trips. We provide you only the perfect Sweet And Spicy Cola Pepper Beef Jerky recipe here. Add liquid ingredients and mix again thoroughly. In a small bowl or cup, mix together the onion powder, garlic powder, and some cracked black pepper. red pepper flakes 1 lb. I've made it twice in the past month. I ended up using minced onion it was delicious. Add beef … Why waste it? While the meat is in the freezer, combine the worcestershire, red wine vinegar, soy sauce, brown sugar, … This simply sweet jerky recipe will have you munching ALL DAY LONG! Congrats! 4. Making the Jerky Marinade & Cure 1:46. Refrigerate beef for 8 hours. www.makethatjerky.com/sweet-and-spicy-beef-jerky-recipe.html I followed the recipe exactly. Purchased mason jars and will make custom lables filled with this jerky to give as gifts... if there is any left :) Thank you! https://www.lifesambrosia.com/sweet-spicy-beef-jerky-recipe Sweet and Hot Jerky. Ingredient Checklist. This was so yummy. I substituted Penzey's Spices Black & Red Spice (black pepper & spicy cayenne blend) for some of the pepper too. 1/2 c. pineapple juice. Add the beef and mix by hand using food handling gloves for … I'm making it again today and I'm going to fill my smoker with chicken, turkey, and short ribs. Add the beef and mix by hand using food handling gloves for … You saved Jerky Lover's Jerky - Sweet, Hot and Spicy! red pepper flakes 1 lb. Smoked Sweet & Spicy Beef Jerky. Add … Sweet & Spicy Beef Jerky Ever since I asked for a dehydrator (and my hubby got me one for my birthday) I have been a little obsessed with what I can do with it. Also makes for a … 3 teaspoons liquid smoke. garlic powder 1/2 tsp. 2 pounds boneless beef top or bottom round steak, cut 1 to 1 1/2 inches thick and trimmed. Pour cooled marinade over the seasoned meat, and mix by hand to coat. Percent Daily Values are based on a 2,000 calorie diet. September 07, 2020 0 Comments. https://www.chilipeppermadness.com/recipes/spicy-beef-jerky B eef Jerky Taste Test 12:16. Place meat strips on a rack about 1 inch apart from each other; dehydrate in the oven for 5 to 6 … Turn the oven on low 150 -175. the temperature should not go over 175. Absolutely perfect 'as is,' no changes to the ingredients. Just lay the meat on cooling racks on top of foil-lined baking sheets and bake on 150 degrees for 5-6 hours. overall tasted good but could not tell if pineapple juice was there or not. I improvised slightly: first I got home and realized I had no brown sugar. 2 teaspoons salt. Make it in the oven or dehydrator with this easy recipe for a tasty snack. very lean ground https://www.frugalfarmwife.com/article/sweet-and-spicy-deer-jerky-recipe Mix all ingredients into a sauce pan and heat it up on your stove until it simmers and then turn off the heat. Today I will show you how to make homemade Pit Boss Beef Jerky. Ingredients 1 lb. Information is not currently available for this nutrient. I’m using a mixture of bourbon, brown sugar, Worcestershire sauce, apple cider vinegar, lots of seasonings, and some very spicy chili powder. Parents have an organic farm and we got a half a cow for Christmas... there's no way between the two of us we can eat that much meat, so I recently purchased a dehydrator and this is the first recipe I tried. 2 tablespoon Sriracha. Go easy on the black and red pepper as the flavor goes a long ways! by Will from www.jerkyholic.com. Mix all of the ingredients together in a large bowl or Ziploc bag. It calls … I like to experiment with small batches of venison jerky so if it doesn’t turn out very well, I don’t waste much meat or ingredients. Crecipe.com deliver fine selection of quality Sweet and spicy ground venison jerky recipes equipped with ratings, reviews and mixing tips. Ingredients. Instructions. Drying the Beef Slices 4:43. If you are using a food dehydrator follow the manufacture's directions. Homemade Beef Jerky with bold garlic and spicy flavors. The end result was slightly sticky jerky with a caramelized coating. 527 calories; protein 23.3g 47% DV; carbohydrates 47.4g 15% DV; fat 27.5g 42% DV; cholesterol 60.3mg 20% DV; sodium 3319.4mg 133% DV. 1 cup Worcestershire sauce. If you don't have a dehydrator, you can use skewers and hang them from one end in the oven at 150F for 4-5 hours. soy sauce, low sodium 1/4 cup Splenda 1 tsp. 3. +UI��6�l�]�%������E3,��>�}~_n�������&�]�j2�7{�����d/@j��� If you don't have coconut sugar use brown sugar. Turkey Jerky: Sweet & Spicy Recipe | The Leaf Nutrisystem Blog 0.5 teaspoon Garlic powder. Remove the meat from the freezer and slice ¼" strips against the grain for an easy chew. https://www.themeateater.com/cook/recipes/sweet-and-spicy-jerky-recipe Beef Jerky in a Smoker Recipe. Beef Jerky Marinade Beef Jerkey Venison Jerky Brisket Sweet And Spicy Beef Jerky Recipe Homemade Beef Jerky Pepper Jerky Recipe Garlic Beef Jerky Recipe Beef Jerky. Followed this recipe to a 'T,' which I believe is necessary to rate it properly. 1 lb Flank Steak Beef (Eye Of Round, Top or Bottom Round cuts work as well) I use Wright's liquid smoke - and it's really REALLY strong so I only used about half the amount. Mix well, cover and place in the refrigerator overnight for 24 hours. Easy homemade spicy beef jerky has sweet teriyaki flavor with a kick of heat. Everyone loves this jerky, so it's the only one I make. This recipe is very similar to the one we use each year. 6. onion powder 1/4 tsp. 2.8k. Use an electric knife and slice a semi frozen sirloin for the ease of cutting and for thinner uniform slices. Mix all dry ingredients in a large bowl until fully combined. Slice beef into 1/4" strips. Putting the Beef Slices in the Bradley 8:49. Let the marinade cool. This recipe is very similar to the one we use each year. Thanks Dixychik! Allrecipes is part of the Meredith Food Group. If you’re looking for a fun snack idea that’s easy, I suggest giving this a try! Of course this recipe will work on any smoker and this technique will work with any flavor. Sweet and spicy ground venison jerky recipe. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. A sweet and spicy beef jerky recipe with flavors of teriyaki, honey, brown sugar, and a little crushed red pepper to deliver that spicy kick we all enjoy! This technique will work with any flavor, but I am using a Sweet & Spicy beef jerky recipe. Most of the bags sold in stores have way too much sodium and goofy flavors. Refrigerate for 12 – 18 hours, preferably overnight, turning bag occasionally. Today I will show you how I make homemade Sweet & Spicy Beef Jerky on my Pit Boss Pellet Grill. Whole-muscle chunks of 100% American beef are thinly-sliced into massive jerky sheets, marinated with a family recipe, and cooked to a slightly dry texture that enhances the natural beef flavor. Cut your deer roast against the grain into 1/8" slabs and then cut them into 1" wide. Cut meat into consistent strips about 1/4" thick (click here to read about the importance of meat thickness consistency). liquid smoke 3 Tbsp. Step 1. Let it cool to room temperature. 2 teaspoons cracked black pepper, or to taste, 1 pound lean beef sirloin tip, sliced into 1/8 inch strips, 1 teaspoon red pepper flakes, or to taste. Add liquid ingredients and mix again thoroughly. Add comma separated list of ingredients to include in recipe. 1/2 tsp. We also have wide variety of recipes to try. Seal the bowl, and refrigerate for at least 3 hours. Beef Jerky Marinade Beef Jerkey Venison Jerky Brisket Sweet And Spicy Beef Jerky Recipe Homemade Beef Jerky Pepper Jerky Recipe Garlic Beef Jerky Recipe Beef Jerky. Even though sugar is not healthy and my wife always tells me to not eat it, I can't stop when it comes to jerky. This is perfect! 2.8k. 3 tablespoons olive oil. It's easier to cut the meat thinly if it's slightly frozen. How to Determine when the Beef Jerky is Ready 11:29. Bradley Professional P10 Smoke Overview 5:10. Add the remaining ingredients to a large mixing bowl and mix well. 2/3 c. soy sauce. garlic powder 1/2 tsp. ⅓ cup sriracha sauce. Directions. This technique will work with any flavor, but I am using a Sweet & Spicy beef jerky recipe. Reserve the remaining spices. Ground Beef Jerky Recipe Using a Jerky Gun Common Sense Homesteading liquid smoke, lean ground beef, garlic powder, onion powder, salt and 1 more Jerky Lover's Jerky - Sweet, Hot and Spicy! Cut your deer roast against the grain into 1/8" slabs and then cut them into 1" wide. to your. I feel no need to search for additional recipes. https://www.cdkitchen.com/recipes/recs/438/Hot-Spicy-Jerky123391.shtml When you are making venison jerky recipes, there is no rule book. Remove the beef from the marinade and pat the beef … (alternatively, you can use already prepared beef broth/stock) Place meat into stand mixer bowl. Excellent stuff! In a small bowl or cup, mix together the onion powder, garlic powder, and some cracked black pepper. 2 cup soy sauce. Set aside to cool. Today I will show you how to make homemade Pit Boss Beef Jerky. Great recipe! Arrange the beef strips on the rack of a dehydrator, and sprinkle with a little bit more of the spice … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Place into an airtight plastic container or bowl, and refrigerate. Dr. Pepper Beef Jerky. Mix the strips of beef in the marinade. 5 Tb. Pineapple juice is the key that ties the flavors together. Microwave for about 1 minute; stir well. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Open the door every now and then to let steam escape. Delicious! Ground Beef Jerky. of garlic powder. Mix all of the other ingredients thoroughly, put the mix with the meat inside of a sealed bag or plastic container with a lid. It turned out great, although I didn't read the instructions thoroughly and mixed together all the ingredients listed. Place beef bullion and water into a pot, bring to a boil and dissolve bullion. A few options to try: cut the meat cross-grain (this allows for tenderness and flavor soaking), use reduced sodium soy, gourmet teriyaki (make sure it contains some type of wine), use any lean cut of meat (typically some kind of round/top round), and finally the pepper flakes and spices should coat the meat before marinating. I also used low sodium soy sauce - but ran a little short on the amount. Sweet and Hot Jerky. 1 teaspoon chili powder. Add comma separated list of ingredients to exclude from recipe. Stir the … of onion powder. Add the sliced beef strips. 2 tablespoon Brown Sugar. So easy! My family and his family all thought it's the best jerky recipe we've found. (alternatively, you can use already prepared beef broth/stock) Place meat into stand mixer bowl. Learn how to cook great Sweet and spicy ground venison jerky . Refrigerate marinade until cool. Slicing the Beef 0:29. Marinate the beef in the marinade overnight. 1 pound top round beef; Directions. Enjoy! Arrange the beef strips on the rack of a dehydrator, and sprinkle with a little bit more of the spice mixture and red pepper flakes if using. I like garlic, and lots of it, especially on meat. https://www.themeateater.com/cook/recipes/sweet-and-spicy-jerky-recipe Slice the pork leg meat thinly, 1/4" or thinner. Amount is based on available nutrient data. The jerky was perfect! If you don't have a food dehydrator, this can be made in the oven too. This homemade beef jerky is healthy, delicious and just the right amount of sweet meets spicy! I plan to make it a lot. Info. Great recipe for Sweet and Spicy Beef Jerky. Drying the Beef Slices 4:43. www.tinydutchkitchen.com/en/recipe/beef-jerky-sweet-salty-spicy 1/4 c. teriyaki sauce. 2. Add onion powder, garlic powder, salt, pepper, red pepper, liquid smoke, and one cup of broth to the meat. Arrange the beef on the racks, leaving 1/4 inch between slices. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Whisk together the sugar, black pepper, onion powder, garlic salt, lemon juice, liquid smoke, paprika, … 1/3 c. balsamic vinegar. Arrange strips on a baking rack. 1 can cola. If you love hot and sweet we're confident this will be your favorite. My husband used venison instead of beef. This beef jerky will be fresh for 3 weeks at room temperature, up to 4 months in the refrigerator, and up to 8 months in the freezer. Slip the sliced beef strips into a large sealable baggie and pour the marinade this link is to an external site that may or may not meet accessibility guidelines. Dr. Pepper beef jerky is the favorite meat jerky for those who … Purchasing beef jerky can be quite expensive, but if you are willing to invest some time you can make jerky … Bring to the marinade to a boil. Do you love jerky, but find it is really expensive to make because … Heat until the brown sugar has completely dissolved. in the refrigerator. The Pit Boss Pellet Grill is perfect for smoking jerky … This jerky is just like the teriyaki jerky you'd see in your … Making the Jerky Marinade & Cure 1:46. 1 pound top round beef. customized this to 12 servings and had a quart of marinaide too much. This can easily be the best jerky that you have ever tasted. Back to Jerky Lover's Jerky - Sweet, Hot and Spicy! It calls … Set aside to cool. Step 1. Whisk together soy sauce, hot water, Worcestershire sauce, liquid smoke, onion powder, garlic powder, cayenne pepper, Creole seasoning, and Cajun seasoning in a microwave-safe bowl. It was more of "spicy beef candy" than a traditional jerky. Initial kick of heat from cracked red pepper marries into the sweet spice blend and leaves you with a nice residual heat. Place 1 pound eye of round beef in the freezer for 1 hour. Instructions Checklist. Ingredients. Preheat the oven to 250 degrees Fahrenheit. I love using sugar in beef jerky recipes, it just gives them that savory flavor that I yearn for. I did however have Sweet & Low Brown (brown sugar substitute). Marinate the Beef. ⅓ cup reduced-sodium soy sauce. I was making different flavored beef jerky to find how they taste this is one of them. Definitely will make this again and can't wait to share this with my friends! Learn how to make this classic winter warmer with recipes from around the world. I tried to follow the exact recipe but had a problem with the onion powder in my cupboard. Grab a glass of milk because we're about to dunk peanut butter cookies, oatmeal-raisin cookies, snickerdoodle cookies, and many more of our all-time favorite cookie recipes. Cut with … onion powder 1/4 tsp. Remove the beef from the marinade and pat dry with paper towels. Instructions. I also boil the leftover marinade for at least 10 min to rid of bacteria or until desired consistency and use it for BBQ sauce on beef, chicken or pork. This took my breath away … Whether it's a tried-and-true 1940s BH&G cookie recipe or a unique twist on sugar cookies, our Test Kitchen's compiled a lot of favorite cookie recipes over the years. In a large bowl, mix together 2 tablespoons dark brown sugar, 1/4 cup Worcestershire sauce, 1/8 … �e�4{2`�|���w��p�&{�q��� Let this marinade … Stir the marinade until the brown sugar and honey have completely dissolved. https://www.frugalfarmwife.com/article/sweet-and-spicy-deer-jerky-recipe Mix all dry ingredients in a large bowl until fully combined. Mix together all ingredients and pour over sliced beef. 0.5 teaspoon Worcestershire sauce. I’ve tried numerous recipes … p 2��\�V-����,�l��0��W3�1u�ҩ��[��{Y�>���ª��NC�~H{aM�Kf�(�� �l(��3�>&�e�վ#P= �w�G� \�S�C*'��+�?�EY�VYͪ�L��&" (y�a��TĘ���1���U�Kk����\}w;�@x�����$%�7T�k�&�KpGgځ��q�Zv����i/%@^�' Place beef bullion and water into a pot, bring to a boil and dissolve bullion. 1/2 c. brown sugar. 1. liquid smoke flavoring. Jerky Lover's Jerky - Sweet, Hot and Spicy! Nutrient information is not available for all ingredients. I just put everything in a big ziploc and let the meat soak overnight. If you do not have a dehydrator you may use your oven. If you’re looking for Sweet And Spicy Cola Pepper Beef Jerky recipe, look no further! :). This simply sweet jerky recipe … Can't forget the pepper flakes! Trim all visible fat from the beef and place in freezer for an hour or two to partially freeze. No gift befits the food-obsessed people in your life like a cookbook. soy sauce, low sodium 1/4 cup Splenda 1 tsp. 5. Necessary changes: marinate at least 24 hours in the fridge, and use too much marinade (too little will leave too little flavor). I'm not sure how it got such high reviews. 1 Tb. This was not good! Reduce the heat and let the marinade simmer for 10 mins. VERY TERIYAKI BEEF JERKY. liquid smoke 3 Tbsp. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. https://www.kitchenchatters.com/recipe/sweet-and-spicy-teriyaki-beef-jerky Your daily values may be higher or lower depending on your calorie needs. Amazing! 1/4 c. Worcestershire sauce. This will harden the meat to make it easier to slice. Results? Purchasing beef jerky can be quite expensive, but if you are willing to invest some time you can make jerky at a very reasonable cost. Here is a sweet and spicy venison jerky recipe that is easy to make and tastes great! I used the recommended conversion amount for the sweet & low. SWEET & SPICY BEEF JERKY RECIPE. Combine the marinade ingredients in a saucepan. beef (or any type of meat) 1 Tb. Ingredients: 5 lbs of sirloin tip roasts or flank steaks. UP EE�+3�r���HY8�bَ�������b��x�A\6�J�N��[��l) H�l����(����׿������O߯�=Ͻ� �|H�Ì���u����g=����C�Ү���k�W��JU��޴r�4���d�M��qm�5�${U�ЙL���{�W���U :�@� �`V���eX�e�d���(��S��ߋ�P���eu���7�#:��=� ��K�bpXY ��F�z���`��}`H�VՊG7y���\�ى�>��� �3�aA�ѫۇ�{���2�R�x0��LCÎ. The fake brown sugar worked really well the smokey flavor is definitely there and the Black & Red Spice gives it an added kick. Bradley Professional P10 Smoke Overview 5:10. https://www.cdkitchen.com/recipes/recs/438/Beef_Jerky2182.shtml

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